Dairy Alternative Technology

Prosoya Offers Dairy Alternative Technology Equipment, Process, Formulation and Know How For the Following Milk Beverages & Instant Powders


Soya, Quinoa, Chia, Sesame, Sunflower, Yellow Pea, Flax, Hemp.


Peanut, Hazelnut, Almond, Cashewnut, Walnut, Macadamia.


Rice, Oats.

Soya Milk Machines

Soya Protein Isolate

Almond Milk Machines

Oat Milk Plant

The Process

The ProSoya Advantage

  • Makes great tasting products naturally.
  • Yields higher levels of protein without denaturation.
  • Produces a smooth, neutral tasting, nutritionally superior product with fewer calories.
  • Gives lower production cost due to high energy efficiency and low utility consumption.
  • Provides a flexible base for a variety of great tasting formulations to give competitive advantages.
  • Customised solution.
  • Multiple products using the same system.
  • Turn key projects from extraction to packaging.
  • Pre- tested at ProSoya before dispatch.
  • Plug and Play system.
  • Flexibility to produce both beany and non beany products.
  • Gentle heat treatment during evaporation and spray drying process.
  • High quality instant powder with great solubility, taste and high nutrition.
  • Protected by patents.
  • Reliable Support.

ProSoya provides complete solution for achieving the highest Palatability factor for dairy alternate products – acceptance by consumer, even by children. ProSoya solution yields the lowest cost products – better Price affordability factor by mainstream consumer.

Contact Us

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